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Tom Conran

Restauranteur

Having worked in the restaurant business with numerous people including Sally Clark and Alistair Little, Tom went on to open the Oyster bar in the Michelin Building.

He currently owns and runs one of London’s favourite pubs ‘The Cow’. He also owns ‘Tom’s Deli and Café’, ‘Lucky 7’ and ‘Crazie Homies’ a Mexican restaurant and bar.